City of the Dead
This groundbreaking export stout is brewed with house-roasted, bourbon barrel-aged coffee. Yup, bourbon barrel-aged coffee. This unique process imbues our coffee with the incredible flavor and aroma of a freshly emptied bourbon barrel, which carries over magnificently into this rich, chewy beer. Unlike any other beer in the world, City of the Dead is immensely flavorful and unforgettably delicious.