This Colombian marvel was sun-dried and decaffeinated via a solution of concentrated coffee solubles that extract the caffeine without affecting the distinct flavor profile of the coffee. It’s like magic, but it’s science. Roasted and brewed, these amazing beans yield a cup with decadent flavors of sugar cookie, tangerine, & toffee that may cause you […]
This dark, decadent delight sings with notes of bittersweet chocolate, all ensconced in a satisfyingly full-bodied mouthfeel.
This mind-blowingly fantastic blend is an amalgamation of Latin American wunderkinds which converge for one magnificently decadent brew. The resulting cup is medium-bodied, with an extremely chocolate-forward profile complemented by subtler notes of delicious toffee. Should you be looking for a decidedly luscious foot on which to start your day, you’ve found it, friend.
Black House coffee blend is a mix of Natural Ethiopia (fruit, berries, brightness) and Papua New Guinea (cocoa, caramel, earth). This mocha java-style blend is the same coffee we use in Black House, our year-round oatmeal coffee stout. 12oz of whole bean radness, roasted fresh at our brewery. Recommended preparation method: pour over or cold […]